How to Pick the Right Knife
There are many aspects to consider when purchasing a Benchmade knives. The most important aspect of a knife's blade geometry is its thickness. Thinner knives are more flexible but can be less strong. Different alloys work well for different edge configurations. Consider the environment where you will be using the knife. Stain-resistant steels might be required for an aggressive, humid environment. Non-corrosion-resistant steels, such as carbon and tool steel, are good options for a variety of situations.
The best knife for push cuts is a plain-edged one, but it's not good on rope or other wood. On the other hand, a fully serrated knife is better for tougher materials. This is because serrations apply more pressure to a given area. The benefit is that the knife is more versatile so you won’t have to switch blades every day. Benchmade knives come with multiple pocket clip options to make it more versatile for many purposes.
Benchmade Knives might be mistaken for a "gunshop", but the company has been making knives for more than 30 years. Even though other companies used cheap Chinese steel, the company was still around. They are a knife manufacturer that is worth your attention. It is the brand that knife enthusiasts trust most and it is often the best knife price.